The 2024 World Mushroom Conference Concluded Successfully

On April 17, 2024, the high-profile 2024 Edible Fungi Whole Industry Chain Cross-Border Innovation and Development Conference concluded successfully in Jian’an District, Xuchang City, Henan Province. Mr. Greg Seymour, Chairman of the International Mushroom Society, Gao Maolin, First-level Inspector of the All-China Supply and Marketing Cooperatives, Vice Chairman of the International Mushroom Society, and President of the China Edible Fungi Association, Zhao Peng, Vice Mayor of Xuchang Municipal Government, Second Class of the Henan Provincial Department of Agriculture and Rural Affairs Level Inspector Liu Xiang, Chairman of the World Society of Edible Fungi Biology and Products, Chief Scientist of the National Edible Fungus Industry Technology System, and Former Vice President of the Shanghai Academy of Agricultural Sciences Researcher Tan Qi, Director of the Henan Provincial Economic Crop Promotion Station Zheng Naifu, Xuchang City Commerce Director Zheng Lu, Secretary of the Jian’an District Committee of Xuchang City Li Xiaowen, Chairman of the Henan Rural Professional and Technical Association, Director of the Admissions and Employment Office of Henan Agricultural University and Executive Dean of the School of Innovation and Entrepreneurship Zhang Hongyang, President of the Henan Edible Fungi Association Kang Yuanchun, Zhengzhou Satrise Industrial Co., Ltd. Chairman Li Wenquan and General Manager Mi attended the opening ceremony. This conference also brought together domestic and foreign edible fungi industry leaders, experts, scholars, and business representatives to discuss innovative development paths for the edible fungi industry and promote the global edible fungi industry to a higher level.

At the opening ceremony of the conference, Greg, Chairman of the International Mushroom Society, delivered a speech, emphasizing the importance of this conference and its far-reaching significance for the development of the edible fungi industry. Li Wenquan, chairman of the organizer Zhengzhou Satrise Industrial Co., Ltd., said that the theme of this conference closely follows the pulse of the times and covers cutting-edge issues in multiple fields. We will conduct in-depth discussions and exchanges around these topics, share our respective research results and practical experiences, and explore possibilities and ways of cooperation. Li Yu, an academician of the Chinese Academy of Engineering, also delivered a speech via video, expressing warm congratulations on the convening of the conference and looking forward to the participants taking this opportunity to have in-depth exchanges, share experiences, and jointly promote the prosperity and development of the global edible fungi industry.

Tan Qi, Chairman of the World Edible Fungi Biology and Products Society, led the guests to jointly release the “Xuchang Initiative of the 2024 Edible Fungi Whole Industry Chain Cross-Border Innovation and Development Conference”, calling on the global edible fungi industry to strengthen cooperation and jointly promote technological innovation and industrial upgrading. Provide safer, healthier and more delicious edible fungi products to consumers around the world.

Mike, general manager of Zhengzhou Satrise Industrial Co., Ltd., gave a keynote speech “Helping Mushroom Farmers Grow Good Mushrooms”

During the several-day meeting, participants conducted in-depth discussions on the cross-border innovation and development of the entire edible fungi industry chain. The person in charge of the International Edible Fungi Association, domestic edible fungi experts and scholars, as well as edible fungi experts and business representatives from Europe, India, Turkey, Australia, Canada, Malaysia and other countries and regions gave keynote speeches to share their respective aspects of the development of the edible fungi industry. experience and results.

At the same time, the conference also held a number of work exchanges, inspections and product promotion activities, providing participants with ample opportunities for communication and cooperation. During the exchange session, participants expressed that through exchanges and learning at this conference, they not only learned about the development trends and cutting-edge technologies of the global edible fungi industry, but also met many like-minded partners, laying the foundation for future cooperation and development. A solid foundation.

The successful holding of this conference not only demonstrated the strong strength and innovation capabilities of China’s edible fungi industry, but also injected new impetus into the cross-border innovative development of the global edible fungi industry. It is believed that with the joint efforts of the global edible fungi industry, the edible fungi industry will usher in a better future.